March 22, 2019

Tijdens een citytrip naar Londen krijg ik altijd zo veel inspiratie voor nieuwe gerechten. Niet alleen in de supermarkt of op Borough Market maar vooral in de vele restaurants. Deze luchtige boter met paddestoelen aten we met een heerlijk stukje brood bij Restaurant Ma...

December 28, 2018

Time to Party!! Whether it's new year's, a Birthday party or a fancy dinner that you are throwing...these Blue Cheese Fig Appetizers not only look beautiful, they are also really tasty! Minimum effort, big effect! 

Ingredients (makes 16 appetizers)

  • 4 tablespoons of g...

December 28, 2018

Whether  you are giving a fancy schmancy dinner or just having drinks, these appetizers are always a hit! Because of the beautiful shape of these cheese butterflies they make a big impression and the taste is at least as good. 

As they need some time...

November 30, 2018

Sinterklaas....a very Dutch tradition with lots of good treats like marzipan, chocolate letters, pepernoten and kruidnoten. Did you know there is a difference between pepernoten and kruidnoten? The first one are chewy, soft blocks of gingerbread. Kruidnoten are smaller...

November 16, 2018

At our place Christmas is all about family, friends and food. On at least one of the days we just put a lot of different dishes on the table, take a plate and sit on the couch. When I saw coloured sushi in a restaurant, I immediately got the inspiration to make this ma...

October 3, 2018

The summer is officially over and the autumn has introduced itself. Luckily it's also the time for apples and all sorts of apple baking. I have already made my Dutch Apple Pie twice and as I still had some apples left I also made these apple turnovers.

Ingredients (for...

September 4, 2018

From time to time my kids ask to go to the big M for dinner. As a true foodie I don't want to give in. That's why I came up with my own version of chicken nuggets. Glutenfree, baked in the oven and sooooo super tasty. I even made the sweet and sour sauce. For the kids...

August 28, 2018

Yesterday evening I all of a sudden realised I had to prepare something for a business breakfast. Really nice to start after the summer with some Nordic Fika with the team but as a foodie people expect something of you. So I took a dive into all the kitchen cabinets an...

July 31, 2018

These sweet potato rösti (or fritters) are perfect as a side dish but can also be served cold for lunch. With three different kind of veggies it's not only super tasty but also good for you. 

Ingredients

  • 3  sweet potatoes 

  • 1 zucchini/ courgette

  • 1 union

    ...

July 5, 2018

This aubergine or eggplant chutney is really easy to make and a perfect alternative to mayo based spreads. Just serve it with some freshly baked bread and a glass of wine. You can also add it to your piece of grilled chicken or baked (sweet) potato. 

Ingredients

  • 1 au...

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